Contact

BILLING INFO:

Briscola is fully licensed. No BYO.

Cakeage $2.50pp.

Bill splitting is available {max 10} $1 per split. One invoice per table.

10% surcharge on Sundays | 15% surcharge on public holidays.

RESERVATION POLICY

LUNCH SITTING TIMES:

12:00pm until 1:00pm

OR 1:15pm onwards

DINNER SITTING TIMES

Between 5:00pm to 6:15pm (1.5 hour duration) OR

7:45pm onwards (unlimited duration)

Fill form below and indicate your preferred sitting time, the number of people and date of your reservation.

Reservations on Friday and Saturday nights will require a credit card. Changes or cancellations can be made up to 6 hours prior to the reservation. Late changes or no-shows will be charged at $30 per person.

Groups sizes are limited to 8 patrons.

Tips for dining with us:

  • Please arrive on time.
  • Call at least 6 hours before your reservation to make changes or cancel (penalties may apply).
  • Only stay for your allotted timeframe.
  • Activate your COVID Safe App, complete the customer registration book at the door and regularly sanitise.

Please DO NOT not email for same day requests. It is best to call 📞 6248 5444.